Ember & Oak Menu

Argentine Red Shrimp

Made From Scratch Atop Our House Salad

Jalapeno Candied: Sweet And Spicy Candied, Smoked

With Hot Cherry Peppers

Hand Cut Thick Mozzarella With Marinara

Jumbo Lump Crab, North Atlantic Lobster Tail, Shrimp Cocktail, Oysters On The Half
(Serves 4-6)

Butter Bibb Lettuce Blend, Heirloom Tomatoes, Blend of Cheeses, Croutons With
Peach Balsamic Vinaigrette

Scarlet Butter Lettuce Topped with Smoked Feta Crumbles & Red Onion Drizzled With House Made Bleu Cheese dressing

Heart Of Romaine Chopped with Parmesan And House Made Croutons

Fresh Baby Spinach, Hard Boiled Egg, Hot Bacon Dressing, House made Crouton

Try The Shuckers Dozen Order 12
And The 13Th Is On The House (MKT)

(Dozen Or half)
Sizzling Chargrilled Oysters Topped With A Fresh Parmesan Bread Crumb Blend (MKT)

Baked And Topped With Savory Blend Of Spinach, Garlic, And Three Cheeses (MKT)

Chef's Special (MKT)

Chef's Special MKT

Stockyards Frenched Cut
Signature Pork Chop

Served with Mushrooms & Parmesan Risotto

Mint Gremolata & Honey Crusted Served With A White Wine & Shallot Jus

Your choice Of Filet Or Ribeye Paired With North Atlantic Lobster Tail

Penne, Red Shrimp, Fresh Veggies, Caper Beurre Blanc

Twin Jumbo Wild Atlantic Lobster Tail MKT

1LB of Split Cracked Crab Legs Served W/ Drawn Butter

Served With Assorted Color Coin Carrots And Spinach Casserole

Topped With Lemon Garlic Beurre Blanc, Fresh Parsley

Cocoa Sponge cake Filled With Chocolate Ganache Mousse

With Blistered Plantains